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Posts Tagged ‘UF/IFAS Cooperative Extension’

DATES: October 15 and 16, 2016, 9:30 a.m. to 4:30 p.m.
LOCATION: Fruit & Spice Park, 24801 SW 187 Avenue, Redland, FL
ADMISSION:  $10 cash per person at the gate.
Advance tickets $8 online until Oct. 12 at Brown Paper Tickets .
Children under 12 get in free.
Military families can get free tickets at www.VetTix.org .

GrowFest!
A celebration of all local things edible, green, and growing

Redland GrowFest! returns for the fifth year to the Fruit & Spice Park October 15 & 16, 2016. This annual event celebrates all local things edible, green, and growing. Growers offer a bonanza of seedlings, starter plants and native and tropical fruit trees for home or school gardens and food forest projects. Food and artisan vendors feature products made with Redland-Raised ingredients, like the festival’s signature jackfruit curry.

Bee Aware! is this year’s festival theme, highlighting our pollinators, so essential for many crops. The Tropical Beekeepers Association, this year’s event beneficiary, will be on hand to share information about beekeeping from the hobby to the professional level and their educational projects. The club meets the second Tuesday of each month at the Redlands Community Church.

Organic grower and festival organizer Margie Pikarsky, owner of Bee Heaven Farm, believes it’s important for folks in the South Florida area to be aware of our diverse local agricultural resources, and learn how to take advantage of the unique possibilities our tropical climate offers.

The Chefs’ Local Cookoff Challenge on Sunday, joined this year by a similar Students’ Local Cookoff Challenge on Saturday, asks renowned local chefs and students to get creative with a Mystery Box full of Redland-Raised seasonal crops. Awesome deliciousness results from their inspired dishes!

Lectures and demos throughout the weekend by UF/IFAS/Miami-Dade County Extension agents, 4-H, Master Gardeners, and other local experts will inform growers at all levels – from balcony to backyard growers, urban, small and large farmers.

Event sponsors include Dade County Farm Bureau, Edible South Florida, District 8 Commissioner Daniella Levine Cava, UF/IFAS Miami-Dade County Extension, Homestead Hospital, FIU Agroecology Program, Slow Food Miami, Greater Miami Convention and Visitors Bureau, Fresh From Florida/Redland Raised, Bee Heaven Farm and the Fruit & Spice Park.

For more information and schedule of activities, visit the Redland GrowFest! web site.

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Oriental Fruit Fly

Article written on September 11, 2015 by:

Jeff Wasielewski, Commercial Tropical Fruit Agent, Miami-Dade, UF/IFAS Extension

The Invasion

Sometime before dawn on Wednesday, September 2, 2015, a quarantine went into effect in a 85 square mile area of the Redland housing packing houses, tropical fruit groves, vegetable fields, fruit stands, plant nurseries, and homes. The quarantine is serious business, and a multi-million dollar agricultural industry is at stake.

The quarantine went into effect 24 hours after a public announcement was placed in The Miami Herald, and was prompted by Florida Rule 5B-66, which states “State and federal agricultural officials are mandated to keep the Oriental fruit fly out of this country. Wherever Oriental fruit flies are found in the continental U.S., the pest must be eradicated.”

Tens of thousands of traps lie waiting throughout Florida at any given time with the sole purpose of alerting the Florida Department of Agriculture and Consumer Services (FDACS) to the presence of the Oriental Fruit fly and other invasive and destructive species of fruit flies. The FDACS website lists seven previous oriental fruit fly finds and subsequent eradications in Florida.

The Oriental fruit fly, Bactrocera dorsalis, is taken extremely seriously because the species has massive host list of 435 plants; they are the strongest fliers of all the fruit flies, and one female fly lays an average of 600 eggs in 30 days. According to Mark Fagan, the public information specialist of the Division of Plant Industry, a specialized division within FDACS, 30% of females can push out a whopping 50 eggs in a single day, or 1,500 eggs in 30 days.

Females lay their eggs in host fruit or vegetables, then the young hatch and feed on the fruit, effectively making the fruit impossible to sell and unpalatable. The larvae then enter the soil below them, pupate, and emerge as flies to begin the cycle yet again. This fly has the power to completely devastate the multi-million dollar agricultural industry in South Florida and trigger regulations that would cripple the industry and put thousands upon thousands of jobs in jeopardy.

Past finds of the Oriental fruit fly did not trigger quarantines because the number of flies was minimal with the previous high being 12 males and 4 females found in Tampa in 1999.

The Redland invasion of 2015 was markedly different because of the extraordinary quantity of flies captured. After finding a lone male fly in a trap on August 17, outside of the quarantine area, FDACS later found an immediately alarming 45 male flies in a single trap on August 28. The historic 45 fly find was located in the heart of our agricultural industry in South Florida. Male flies are the first to be captured because the traps use a pheromone that tricks the males into thinking he is near a receptive female.

Enhanced trapping and scouting soon turned up even more males, as well as a mango fruit infested with Oriental fruit fly larvae. Co-incident Commander Bryan Benson, of FDACS, called these finds, “an unprecedented amount of Oriental fruit flies…with the capacity to devastate the local agricultural industry.”

FDACS, the USDA, Miami-Dade County, UF/IFAS Extension, and the University of Florida’s Tropical Research and Education Center have worked together, and readily shared information and resources to educate all interested parties about the rules and effects of the quarantine.

The response from the agricultural industry has been tremendous. The Miami-Dade Extension office has already hosted five workshops dedicated to educating the industry, with over 600 people in attendance that were there just so they could do the right thing and help to stop the fly from spreading.

Quarantine Facts:

• A compliance agreement needs to be filled out and signed, in person, with FDACS regulatory staff for any fruit, vegetable growers, packers, or sellers/stands located within the quarantine area that wish to sell or move any of the 435 host plants, vegetables, or fruits during the quarantine. Parties outside of the quarantine area that want to move produce into the area to pack or sell, must also sign a compliance agreement.

• Some nurseries within the quarantine area need to sign a compliance agreement. You can still buy plants from these nurseries as long as the grower has signed the agreement or is selling a product that is not regulated under the quarantine (soil, mulch, rocks, fish, wood products, or any plants that are not near or under a fruit fly host tree or have host fruit on the plant).

• Homeowners located within the quarantine zone cannot move fruit or vegetables on the host list off of their property. They can grow and eat the produce at their home, but cannot, under any circumstance, move the produce off their property until the quarantine is lifted.

• It is possible to sell and buy produce within the quarantine area if the vendor has signed a compliance agreement and is taking the proper precautions (covering produce with approved mesh, bags or cases). If in doubt, ask the vendor if they have signed a compliance agreement.

• Homeowners and fruit and vegetable growers outside of the quarantine area, or not affected by the quarantine because their crop is not in season, do not have to, or need to, spray any additional pesticides, or bait spray. Baits and sprays are part of the compliance agreement, but do not affect others, especially homeowners, and are not needed or recommended.

Stopping the Oriental Fruit Fly

The rules and regulations regarding the quarantine are difficult to complete and understand, but they are necessary to stop the Oriental fruit fly from jumping out of the quarantine area and making life even harder, if not impossible, for the hardworking farmers and agricultural community of the Redland. These men and women are your neighbors and often visit my office completely drenched in sweat after working countless, difficult hours in the fields tending to their crops.

The silver lining could be the fact that the trap and kill program designed for the Oriental fruit fly is, in the words of DPI’s Mark Fagan, “extraordinary”. FDACS men and women are working seven days a week to hang baited traps, strip trees of fruit in the “hot zone”, and to eradicate this destructive fly completely.

This can all go away if the traps remain empty for two full life cycles of the fly. The lifecycle fluctuates based on climatic conditions with hotter temperatures producing lifecycles around 30 days and cooler temperatures pushing the cycle nearer to 45 days. If all goes well, the quarantine could be over by late November or early December.

The Redland is an area unlike any other on the planet. It is home to an incredible array of tropical fruit and vegetables, with crops as well knows as avocados and squash, and as unique as sugar apples and winged beans. Vegetable fields and fruit groves are intermixed and produce crops side by side tended by people as varied and diverse as the very crops they grow. That one of a kind diversity could be lost if the Oriental fruit fly permanently sets up shop in the Redland, so let’s all work together to not let that happen.

Information:

For the quarantine map, a list of the 435 host plants, a copy of the compliance agreement, and more information on the Oriental fruit fly, visit the Fresh From Florida website.

Call the Fresh From Florida Helpline at 1-888-397-1517 to request to be visited to sign a compliance agreement.

Contact Miami-Dade Extension Commercial Tropical Fruit Agent, Jeff Wasielewski, at 305-248-3311, ext. 227 for more information regarding the quarantine and the compliance agreement.

Download the OFF Quarantine Map.

Download the OFF Host list by scientific name.

Download the FDACS Compliance Agreement Cooperative Fruit Fly Eradication Program

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(part 2 of 2)

There was plenty at GrowFest! to feed your body, mind and soul. Maybe the best part was all the delicious locavore treats. You could seriously nibble your way from one end of the festival to the other and leave with a full belly.

Front and center, right when you entered the park, was the Urban Oasis Project’s tent where Melissa Contreras, Art Friedrich and Carl Templar set up a mini farmer’s market. Tables were piled with all kinds of fresh local produce in season — starfruit, dragon fruit, longans, jackfruit, okra, eggplant, avocados, tomatoes, baby arugula, seminole pumpkin, plus oyster mushrooms, raw honey, organic rice and heirloom tomato seedlings. If you were hungry, you could dig into an addictive bag of Shawnee’s Greenthumb spirulina popcorn. And, if you’re hungry for knowledge, Melissa’s book “Organic Methods for Vegetable Gardening in South Florida” is a useful resource geared for South Florida gardener. (You can find it at the Upper Eastside and Southwest farmers markets, or get it on Amazon.)

Art Friedrich answers questions about tropical fruit.

Art Friedrich answers questions about tropical fruit.

This year, GrowFest! donated over $1000 to Urban Oasis, and Melissa was thrilled by the gift. “We will use those funds for food and nutrition education at the Verde market,” she said. Her non-profit was recently given a contract to manage the market and farm at Verde Gardens, a low-income housing community in Homestead. Urban Oasis operates several farmers markets in underserved neighborhoods. Event organizer Margie Pikarsky said, “This year I chose Urban Oasis Project for their efforts to bring affordable food to underserved communities. I decided that each year the event will benefit a nonprofit organization which supports/promotes/educates about local food and local agriculture.”

Chef Jon Gambino makes pizza the way the old Italian guys taught him.

Chef Jon Gambino makes pizza the way the old Italian guys taught him.

Delicious aromas of wood fired pizza — yes, pizza! — wafted through the festival. Chef Jon Gabino of Three Sisters Farm brought his pizza oven, pizza dough, and carefully stacked wood next to his work table. Jon’s hands danced with circles of dough, and finished pizzas flew out of the oven as fast as he could make them. Rachael Middleton offered roselle and lemongrass teas and jaboticaba sorbet to complete the meal. Pizza is one of many vegetarian dishes that Three Sisters Farm offers on their Saturday night Farm Meal. Nearly everything on the menu is super local, sourced from the farm or growers nearby. Make your reservations online here.

Jon Gambino and Rachael Middleton serve up pizza while it's hot.

Jon Gambino and Rachael Middleton serve up pizza while it’s hot.

Beekeeper Rigo Delaportilla tells it like it is.

Beekeeper Rigo Delaportilla tells it like it is.

At the demo tent,  there was lots of information to feed your mind. Workshops were scheduled through both days on many gardening topics. Urban beekeeper Rigo De La Portilla spoke on backyard beekeeping. He is one of several local beekeepers who captures swarms and home infestations without killing bees.  Other popular talks were on plant propagation, growing mangoes, vermicomposting (using red wiggler worms to make compost), raising chickens, and setting up a rain barrel.

Robert Morgan Jazz Combo

Robert Morgan Jazz Combo

No festival is complete with without music. This year, music students from Robert Morgan Educational Center’s string quartet performed on Saturday. They had so much fun last year they came back again, and brought the jazz combo with them. On Sunday, members of the South Florida Bluegrass Society livened things up with their old timey tunes.

Cliff and Friends from the South Florida Bluegrass Association

Cliff and Friends from the South Florida Bluegrass Association

Eliza Delaportilla

Eliza Delaportilla with local raw honey, beeswax candles, and some tools of the trade.

Teresa Olczyk and Jeff Wasielewsky from the UF/IFAS Extension office.

Teresa Olczyk and Jeff Wasielewsky from the UF/IFAS Extension office.

Congressman Joe Garcia makes friends with 4-H members.

Congressman Joe Garcia takes a picture with 4-H members.

The celebrity sighting, as it were, came on Sunday afternoon. As I was hanging out by the Extension tent, Congressman Joe Garcia, accompanied by Kevin Chambliss, sauntered into the park and started greeted people. Everybody ran to take a picture with the congressman. You know that your event is on the map when local politicians come to visit!

GrowFest! will be back at the Fruit and Spice Park next year, bigger and better. See you there!

Cuckita “Cookie” Bellande and her daughter of Rochelois Jams

Cuckita “Cookie” Bellande and her daughter of Rochelois Jams

Tom of Florida Keys Sea Salt offers a sampling of salt on an apple slice.

Tom from Florida Keys Sea Salt offers a sampling of salt on an apple slice.

Master Gardeners were on hand to solve problems.

Master Gardeners were on hand to solve problems.

Hani Khouri builds a hot, fresh falafel for hungry customers. His special hot sauce made from ghost and Thai peppers was amazing!

Hani Khouri builds a hot, fresh falafel for hungry customers. His special hot sauce made from ghost and Thai peppers was amazing!

Miguel Bode brought his wide assortment of honey.

Miguel Bode brought his wide assortment of honey.

King Moringa: The world's most nutritious tree

King Moringa: The world’s most nutritious tree

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avos-cluster

In August and early September, the stars of Bee Heaven Farm are the shiny green Donnie avocados grown to almost football size. Stroll through the grove even this late in summer and you’ll see many, both on the branches and littering the ground below.

Summertime is a good time to visit fruit growers in Redland, because as you tour their groves, they’ll pick a fruit and let you taste it. So when the newest member of the Extension office, Tropical Fruit Agent Jeff Wasielewski, came to visit, that’s exactly what farmer Margie Pikarsky did. She took him for a walk around her farm, where they paused at different fruit trees, tasted a couple things along the way, and shared stories about the trees’ health and growth. “Visiting smart, forward-thinking growers like Margie is important for me as a learning tool and not just a social visit,” he said. (The UF/Miami-Dade County Extension office shares the latest agriculture information from University of Florida’s researchers with farmers and gardeners in the county. Some of the ways are through workshops, educational materials, field consulatations, and their web site.)

Tropical Fruit Agent Jeff Wasielewski and Margie Pikarsky open up an avocado.

Tropical Fruit Agent Jeff Wasielewski and Margie Pikarsky open up an avocado.

Margie’s pride and joy is the grove of over 90 avocado trees, which she herself planted back in 1996. She and Wasielewski stopped at one tree where she picked up a windfall avocado and handed it to him. It looked ready to eat, so he pulled pruning snips from a case on his belt, and cut open the fruit.

He’s a tall, easy going man with a ready smile and 18 years of tropical fruit experience, and 21 years of horticulture in South Florida. You might already know him from lectures, articles and videos he made for Fairchild Tropical Botanic Garden, where he was the Educational Outreach Specialist. He’s developed keen senses and loads of experience when it comes to tropical fruit and plants. All it took was one taste and he said the avocado was a day away from being perfectly ripe.

Further down the row of trees, he noticed a dead branch, which Margie snapped off. “Be careful,” he warned. “A dead branch like that can attract other beetles now suspected of carrying laurel wilt.” Margie explained that she removes dead branches from the trees as soon as she finds them, and trims the trees every year. So far her grove looks healthy, but laurel wilt disease remains a lurking concern.

Laurel wilt is a dangerous avocado disease that appeared in Miami-Dade County a few years ago. It is spread by the red bay ambrosia beetle, which is tinier than a grain of rice. Wasielewski  explained that the beetle burrows into healthy avocados and other trees in the laurel family. “It cultivates a fungus that eventually kills the tree branch by branch by disrupting its vascular system. Signs of the disease are quick branch dieback or tiny holes and sawdust towers where the beetles enter the tree. The tree will die very quickly if infected. Commercial growers are advised to quickly and completely remove the tree and its roots. The removed tree should be burned in place, out of fear of spreading infested wood to other groves and trees. Root removal is necessary because the disease may spread from tree to tree through root grafts,” he told me in an email.

So far there have been over 2000 trees removed due to laurel wilt in commercial groves in Redland, and  growers are worried, and anxious for a cure. When the first tree in a large commercial grove was suspected of having the disease, Extension held a standing room only meeting for growers, informing them of the threat. They continue to provide updated information on their website and with occasional meetings. (Yes, backyard trees in town are also at risk. Find info for homeowners at Save The Guac web site.)

Jeff and Margie

Jeff and Margie

As Tropical Fruit Agent, one of Wasielewski’s goals is to inform avocado growers of new research on combating laurel wilt. “It’s important that I am on the cutting edge of what is going on in the tropical fruit world,” he said. University of Florida has done tests, and complied a list of pesticides that will kill the ambrosia beetle. Unfortunately, none of them can be used in an organic grove. Local organic growers are pressuring the scientists to test substances approved for use in organic production.

Margie expressed her frustration to Wasielewski at the current lack of effective organic options. He said he would keep her informed as to new research into alternative treatments. “I want growers to have options as far as doing things in an environmentally friendly way. I let them know their options and the value of each option. Growers are then free to make a choice on how they want to proceed, but only if they are armed with new knowledge and multiple options,” he told me in an email.

For now, it’s wait and see how bad laurel wilt gets in Redland, and how quickly research can come up with solutions that all growers can use. Wasielewski is an important addition to the Extension office during a critical time for tropical fruit growers.

As for Bee Heaven Farm, over the years Margie has accumulated a wide variety of other tropical fruit trees, tucked away here and there among the vegetable beds. Sapodilla, carambola, longan, mango, and bananas are planted in various spots on her five acre farm. If her avocado trees have to go, she’ll plant different fruit trees and more vegetables, she once told me. But until then, she and other growers will put up a fight to save their groves.

Got a question about tropical fruit? Contact Jeff Wasielewski at 305-248-3311, ext. 227 or email at jwasielewski@ufl.edu .

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Extension Open House

Saturday, February 25, 2012
10:00 a.m. to 2:30 p.m.

John D. Campbell Ag Center
18710 SW 288 Street
Homestead FL

This year’s free event at the Miami-Dade County Cooperative Extension Office will feature interactive demonstrations including grafting (in English and Spanish) and making a rain barrel. There will be educational displays on gardening, tree pruning, healthy eating, new pests and plant problems, plant diagnostic clinic, and much more.  In addition, there will be fun and educational activities designed for the entire family, including a “Fun and Learn 4-H Zone” for kids. There will also be seminars about vegetable gardening and landscaping. Participants will be able to purchase fresh, locally grown vegetables and orchids and other plants for their gardens.

Schedule of Events:

Demonstrations (outside):
10:30 – 11:00 – How to Graft (English)
noon – 12:30 – How to Graft (Spanish)
1:00 – 1:30 – How to Make a Rain Barrel (after the demo, you can stay and have help making your own rain barrel)

Lectures (inside):
10:30 – 11:00 – Vegetable Gardening Made Easy
12:30 – 1:00 – Colorful Landscape Plants for Water-wise Yards
1:30 – 2:00 – Florida-friendly Plants for Your Landscape

Raffle drawings will be every 30 minutes starting at 10:45 and ending at 1:45. Winners must be present at the raffle drawing to win. Participants will be able to purchase fresh, locally grown vegetables and orchids and other plants for their gardens.

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UPDATE: Mayor Gimenez is coming to Homestead to meet with the community!

An additional Town Hall Meeting was recently scheduled for August 24, 2011 at 7:00 pm. The address is: William Dickinson Community Center, 1601 Krome Avenue, Homestead FL. 

By now you’ve already heard that the new Miami-Dade County Mayor, Carlos Gimenez, is cutting the county budget. When it comes to local agriculture, these cuts could run very deep.

To slash an estimated $1.2 million from the county’s general operating fund, over $700,000 for UF/IFAS Extension Services was proposed to be gutted. If county funding is drastically cut, Extension will lose matching funds from University of Florida. To shave off another $300,000 in the budget, the county Agricultural Manager’s office would be completely eliminated.

Cuts to Extension

Since the Palmetto Bay Town Hall meeting on August 9th, Mayor Gimenez said he would reinstate full funding to Extension, and partial funding for the Agricultural Manager. (However, it is unclear what “full funding” means for Extension, since its budget was cut by 20% back in 2009 by former mayor Carlos Alvarez, and never completely restored since then.)

The originally proposed budget cuts put some Extension programs at risk of disappearing, and crippled others. At risk were a number of important consumer and agriculture programs that have a huge impact on the community, such as the 4H youth leadership program, and various consumer services for low income families and seniors.

Both the urban horticulture program assistant position, and the Commercial Agriculture and Horticulture programs were threatened with elimination. These programs provide ongoing training and certification for vegetable and fruit growers, landscapers and nurserymen. Growers would have to spend extra money to travel to other counties to get their industry-required training.

Ongoing workshops and seminars for commercial farmers were slated to be completely wiped out. This is the heart and soul of Extension, which teams up with UF researchers to provide growers the latest information how to fight diseases and pests (like the red bay ambrosia beetle which threatens the avocado industry), new methods of production, and new varieties of plants and crops.

Agriculture Manager

Also on the chopping block was the county Agriculture Manager. The job is currently held by Charles LaPradd, a fourth generation local grower who acts as the liason between county government and local growers. His voice is the only one in local government speaking up for the county’s $2.7 billion industry in this county. (That’s only second to tourism in income in Miami-Dade.) In the space of six years, the Ag Manager brought in almost $7 million in grant funding used to support and promote local agriculture.

Among many projects, one of the most visible was the Redland Raised campaign, designed to get branding and recognition for locally grown food in Publix supermarkets. Charles was involved in the push to pass three new county ordinances last year that promote B&B’s and agritourism, and allow growers to make and sell jams, pickles and other value added products.

Be the voice

The current budget proposal is only preliminary. It can and has already been changed. Bowing to pressure from a vocal showing at a packed Town Hall meeting in Palmetto Bay last week, Mayor Gimenez has already reversed his stance.

Go and make your voice heard in person! Mayor Gimenez is holding a series of Town Hall meetings through the month of August, at various places around the county. It’s rumored that the mayor said the squeaking wheel will get the grease, so word to the wise, get out there and squeak speak!

The remaining meetings are listed below:

Tuesday, August 16, 2011

Location: Miami Art Museum, 101 West Flagler Street, Miami, FL 33130
Time: 7:00pm – 8:00pm

Thursday, August 18, 2011

Location: Coral Gables Country Club, 997 North Greenway Drive, Coral Gables, FL 33134
Time: 7:00pm – 8:00pm

Wednesday, August 23, 2011

Location: Hialeah Senior High School, 251 East 47th Street, Hialeah, FL 33013
Time: 7:00pm – 8:00pm

If you can’t make it to a Town Hall omeeting, contact Carlos Gimenez’s office at:

Office of the Mayor
Stephen P. Clark Center
111 NW 1st Street
Miami, FL 33128
mayor@miamidade.gov
305-375-5071

However, the commissioners still need to vote on the proposed budget, and there’s a good chance their vote could still reduce or eliminate funding. There will be two public hearings, on September 8th and September 22nd, at Commission Chambers in the Stephen P. Clark Center in downtown Miami. Next comes the commisioners’ final approval for the budget. You can find a list of commissioners and their contact information here.

Locavores, this is not the time to be complacent and think the worst is over. Don’t sit back and watch support and resources dwindle for your local farmers and fellow citizens.  Educate your commissioners on how important Extension and the Ag Manager are to local agriculture — and the local food scene. You still have time to let them know how the budget cuts will also impact your eating choices or your business.

Download the proposed FY 2011-12 budget from the county web site.

Download an intelligent and passionate editorial written by Mike Dill, re the impact of cuts to ag services, which was recently published in the South Dade News-Leader.

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Mayor Gimenez backtracks on cuts to agriculture budget

Following an outpouring of support, agricultural services will not face the drastic reductions originally proposed in the county budget.

The Miami Herald, posted on Friday August 12,2011.

By Christina Veiga
cveiga@MiamiHerald.com

More than 100 people packed into the council chamber at town hall in Palmetto Bay for a meeting the discuss the Miami-Dade County budget, Tuesday, August 9, 2011. Miami-Dade Mayor Carlos Gimenez discussed his proposed county budget, answered questions, and took public comments.

South Miami-Dade’s agriculture community will not face the dire cuts originally proposed in Mayor Carolos Gimenez’s preliminary budget.

The announcement, made Tuesday by a mayoral aide at a budget town hall meeting in Palmetto Bay, was met with cheers from supporters who have recently flooded elected officials with calls, e-mails, letters and visits.

The county’s agricultural extension service and agricultural manager’s office will still face cuts, however. Ag extension is now poised to lose $140,000 instead of the $800,000 originally proposed. And the agricultural manager’s office is expected to lose its assistant, while the rest of the manager’s budget will be restored with a federal grant, county spokeswoman Vanessa Santana-Peñate said.

Still, compared to the drastic cuts initially proposed, the new plan is a “tremendous blessing,”said Theresa Smith, director of communications for the Dade County Farm Bureau.

To read more: http://www.miamiherald.com/2011/08/10/2353728/mayor-gimenez-backtracks-on-cuts.html

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