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Archive for October, 2012

(part 1 of 2 parts)

GrowFest! was the place to be for plant lovers last weekend! Over 850 adults, plus lots of kids, came to the first-ever event held at the Fruit and Spice Park in Redland. Festival organizer Margie Pikarsky of Bee Heaven Farm was thrilled with the turnout. “It was an unqualified success!” she exclaimed. Over 500 visited just on Saturday alone, exceeding her expectations. She promised that GrowFest will be an annual event at the Park.

(L to R): Margie Pikarsky, Nick Pikarsky and Louise King of the Tropical Fruit Growers Association

GrowFest! was a grassroots fundraiser for Florida Organic Growers (FOG), which received money from the gate, as well as proceeds from sales of juice and water at their tent. “We raised over $900 for FOG from ticket and raffle sales,” Margie told me. Executive director Marty Mesh was at the event, manning their tent, and answering questions at the screening of their documentary “What’s Organic About Organic” on both days. If you missed your chance see the movie or buy a copy of the DVD, you can order it from the filmmmaker’s web site. “FOG is the non-profit that certifies organic growers in Florida, and also provides education and outreach to growers, consumers, and policy makers,” Marty explained.

Marty Mesh poured local Lakewood Organics juices at the FOG tent.

The heart of GrowFest! was all about plants. And there were all kinds to choose from — vegetable seedlings, potted herbs, banana plants and avocado trees, and more. On Saturday morning, I volunteered at the Bee Heaven Farm/Redland Organics tent, and found myself surrounded by baby plants. Long tables were loaded with over 80 varieties of organic heirloom tomato seedlings, several varieties of eggplant, hot peppers, arugula, nasturtiums, Asian greens and perennial herbs like garlic chives, curryleaf, aloe and lemongrass. Farm helper Victor and his wife Ish, and volunteers Nicole and Holly were also there to assist.

Volunteers at the Bee Heaven Farm tent (L to R): Holly Victor, Ish and Nicole.

Lots of people came to buy seedlings, and it was fun talking to them about their gardens. Most were regulars from past seasons who knew exactly what they wanted. The very first shopper was a tall man with a cart who loaded up with over two dozen plants. He said he saved seeds from his tomatoes from the year before, and was back this year to try new varieties. Soon after, Melodee Rodriguez, a dedicated mom who is in charge of the edible garden at Coconut Grove Elementary School, came with a checklist of vegetables and herbs for her school’s garden, which had been put in by Slow Food Miami three years before.

La Diva herself, Laura Lafata, with heirloom tomato seedlings.

Two other growers also had their plants for sale at the Bee Heaven area. Arturo Gonzalez of Sunshine Organic Farms was selling three varieties of avocado trees — Donnie, Simmonds and Catalina. (His farm provided grape tomatoes and a variety of vegetables for the Bee Heaven Farm CSA last season.) Organic growers Bill and Thi Squire provided lots of napa cabbage and two kinds of bok choy seedlings.

The event’s poster child Beth Dunlop came to pick out several kinds of black tomatoes.

In a big blue tent by the front of the park, Master Gardeners from Miami-Dade Extension were on hand to answer gardeners’ questions about plant problems. Other staffers gave a demo on how to use rain barrels, and the 4-H Kids Zone was set up where kids could play and learn about plants. The Dade County Farm Bureau tent did fun things with kids, based on Ag in the Classroom materials.

Kids hanging out at the Farm Bureau tent.

The villain of the event was the exotic and invasive Giant African Land Snail (GALS). The ravenous creatures are a serious threat because they’ll eat almost any kind of plant, and even gnaw on the stucco on your house. Several people from the state Division of Plant Industry were on hand with empty shells to examine (no live snails!), and had lots of information about the imported pest. A fully grown snail shell was quite pretty, smooth and shiny with brown and white stripes, and was almost the length of my hand. Don’t think of touching live GALS without gloves on because they can carry meningitis and a parasite called rat lungworm. If you see a GALS in your yard, call 888-397-1517 to report it. Over 78,000 GALS have been caught just in the past year.

DPI Ag Tech Omar Garcia holds up the shell of a fully grown Giant African Land Snail. Be on the lookout!

Ann Schmidt (left), the hardest-working volunteer of them all, at the front gate.

 

Mike Moskos (left) volunteering at the entrance table.

Fruit and Spice Park manager Chris Rollins (center) answered visitors’ questions about tropical fruits.

 

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Sea of seedlings

Stopped by Bee Heaven Farm on Friday afternoon to help out for a little bit. Victor and Ish were loading the farm’s box truck with heirloom plant seedlings to take to GrowFest! at Fruit and Spice Park nearby. They had made one run and were loading the truck for a second run.

The truck is loaded!

But plenty more seedlings remained. About 2,000 had been planted, most heirloom tomatoes.

Gazing upon the sea of seedlings.

Victor carefully navigated the full truck to the park, where Bee Heaven’s tents were set up. We started unloading. Too many seedlings, not enough tables.

Bok choy and napa cabbage seedlings in the foreground. The rest are dozens of varieties of heirloom tomatoes, big and small. Come and get ’em!

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Join FOG and the OTA on October 12th in Homestead, Florida Florida Organic Growers (FOG) and the Organic Trade Association (OTA) cordially invite you to a Farmer Town Hall Meeting to take place on October 12, 2012 from 1:00 to 5:00 pm at the Miami-Dade County Extension building in Homestead, Florida. FOG is looking for farmer input regarding a number of critical issues that can affect or benefit sustainable and organic agriculture in the state of Florida. FOG’s Executive Director Marty Mesh and OTA’s Executive Vice-President Laura Batcha will be the there leading the discussion.

Topics on the agenda: Organic Research and Promotion Program, an update on the Farm Bill, an update and discussion on Food Safety issues, a listening session of growers’ challenges and needs in terms of producing and marketing crops, how to use Natural Resources Conservation Services (NRCS) programs to help your farm, and FOG’s new farmer’s market initiative.

For more information call 352.377.6355 or e-mail jose@foginfo.org.

Location:

UF/IFAS Extension Office
18710 SW 288th Street
Homestead, FL 33030-2309

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Florida Organic Growers (FOG) is organizing a Free Organic Farming Workshop at LNB Groves and Bee Heaven Farm in Homestead, Florida. The event will take place on Thursday October 11th 2012 , from 8:30 am to 3:30 pm. The workshop will provide practical information and advice about organic tropical fruit and vegetable production, sustainable soil and weed management, marketing, and organic certification. The workshop is designed for current and prospective farmers, as well as service providers who are interested in learning and sharing about organic farming.

Marc Ellenby from LNB Groves and Margie Pikarsky from Bee Heaven Farm, along with FOG, will lead this workshop in these two locations. Marc Ellenby manages about 160 acres of tropical fruit groves in South Florida. He’s currently transitioning 15 acres to organic management. Species in production includes sapodilla, mamey sapote, black sapote, jackfruit, and dragon fruit. Marc will share with participants his insights into tropical fruit species and variety selection, weed management, organic certification and marketing. Marc will have the assistance of Tropical Fruit Crop Specialist Jonathan Crane from IFAS’ Tropical Research and Education Center.

Later in the day workshop participants will move to Bee Heaven Farm (about 1 mile away from LNB Groves) to learn about intense organic vegetable farming. Since 1995 Margie Pikarsky has managed Bee Heaven Farm, a five acre certified organic vegetable, herb and fruit farm. Bee Heaven Farm produces prized avocados and heirloom tomatoes, along with a wide variety of crops. Additionally the farm created a multifarm CSA (Community Supported Agriculture) program that has grown tremendously. Margie will lead participants into an interactive tour of her farm and will share insights into managing organic vegetable production on limited acreage, soil management, organic certification and her CSA program.

The Farmer workshop is organized by Florida Organic Growers (FOG), a non-profit organization established in 1987 in Gainesville; and supported by a Specialty Crop Block Grant administer by the Florida Department of Agriculture and Consumer Services. FOG’s Education and Outreach Program promotes organic agriculture and healthy and just food systems, informing producers, consumers, media, institutions and governments about the benefits of organic and sustainable agriculture.

Space is limited and registration is required. Mail your completed registration form to Florida Organic Growers, P.O. Box 12311, Gainesville, FL 32604, fax to 352.377.8363, call 352.377.6355 or e-mail jose@foginfo.org. For more information visit www.foginfo.org/workshopsDownload registration form here

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Plenty of vendors will have their tents set up at the inaugural GrowFest! Some you may know from local, grower-supported farmers markets, and some may be new to you. Take a moment to say hi and see what they’re all about. They’re a pretty good representation of the growing local food scene.

Bee Heaven Farm – heirloom tomato and vegetable seedlings, dried fruit, produce, Rachel’s Eggs, smoked eggs, CSA shares
Casey’s Corner – native plants, fruit trees, plant-based products for gardening
Copperpot’s – jams, jellies and sriracha
Crackerman – flax seed crackers, breads and chili sauce
Dade County Farm Bureau – educational display about local agriculture, children’s activities, Ag in the Classroom program
Division of Plant Industry – info on Great African Land Snails and other invasive species
Earth Learning – local produce, seeds, pickles and jams
Fertile Earth Foundation – worm castings, worms, plant starts
Florida Keys Sea Salt – local sea salt, gomasio, Keys sponges
Florida Organic Growers – educational lectures, documentary screening, organic juices and Florida spring water
Going Bananas! – banana plants
Green Rocks Foods – sliders, cooking demos
Hani’s Mediterranean Organics – jackfruit curry, falafel, goat cheese, goat milk ice cream, Mediterranean food
Kiwanis Club – Just 1 Book children’s book giveaway
Miami-Dade County Extension – Master Gardeners plant clinic, vegetable and fruit tree growing info, 4-H activities, Florida Yards & Neighborhoods rain barrels, light bulb and shower head exchange
Miguel Bode Honey – local raw honey, fresh pollen, candles
Paradise Farms Organic – oyster mushrooms, dried herbal teas, dried fruit, fresh guacamole, ready-to-eat salads
Rochelois – local fruit jams
Slow Food Miami – edible school gardens, pie contest, dinners, cooking demos
Spice Galore – spices, teas, flavored salts and sugars
Teena’s Pride – potted herbs, fruit, CSA shares
The Tattooed Beekeeper – raw honey, balms, soap, backyard beekeeping demos
uRawk – raw energy bars
Urban Oasis Project – urban organic gardening and composting in underserved neighborhoods, gardening workshops, farmers markets
Wheatgrassing – wheatgrass and juicers

List is current as of October 7, subject to change.

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